Pineberry Bruschetta
The classic bruschetta with a pineberry twist! Created by Chef Justin Timineri of Fresh From Florida. Justin is a certified...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wishfarms.com.
Cooking tools:
- Mixing bowl
- Grill pan
- Oven
- Baking sheet
- Saute pan
- Pastry brush
- Spoon
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Serving platter
- Plate
- Spatula
Ingredients
- 1 pound Wish Farms Pink-A-Boo® Pineberries , tops removed, sliced
- 1 teaspoon Florida honey
- 8 ounces goat cheese, softened at room temperature
- 4 ounces cream cheese, softened at room temperature
- 12 slices of fresh Italian, French or Cuban bread
- 2 tablespoons olive oil
- ¼ cup balsamic or white balsamic syrup
- ¼ cup fresh mint leaves, hand torn
- Sea salt
- fresh ground pepper
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