Shrimp Baleares Recipe
Shrimp Baleares with minced parsley, garlic, anchovies, and white wine. Perfect for 6 servings. Bon appetit!
Ingredients
- 3 tablespoon Finely minced parsley
- 3 tablespoon Wine vinegar
- 2 lg Garlic cloves, minced
- 6 Anchovy filets, minced
- ½ cups Olive oil
- 2 sm Hot chili peppers
- 1 Onion, finely minced
- ½ cups Dry white wine
- 8 Ripe tomatoes, peeled
- Salt & freshly ground
- 2 lb Fresh raw shrimp, peeled
- 1 tablespoon Small well-drained capers
- 1 cups Greek black olives, pitted
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