Blueberry Muffin
Blueberry Muffin Ingredients Steps Preparation: Rub the surface of the lemon with salt, rinse clean, and dry.
Keywords
- LazyCuisine
- Blueberry Muffin
- Muffin
- Cake
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Cooking tools:
- Grater
- Sifter
- Kitchen scale
- Hand mixer
- Piping bag
- Muffin tin
- Oven
- Freezer
- Refrigerator
- Mixing bowl
- Spatula
- Parchment paper
- Chef's knife
- Cutting board
Ingredients
- 100g Unsalted Butter
- 65g Caster Sugar
- One portion Lemon Zest
- 2 (approx. 63g each with shell) Eggs (room temperature)
- 5g Aluminum-Free Baking Powder
- 1g Salt
- 180g Cake Flour
- 100g Milk (room temperature)
- 25g Lemon Juice
- 150g Blueberries
- 20g Butter
- 15g Caster Sugar
- 20g Almond Flour
- 20g Cake Flour
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