Beef Stuffed Onions | Savory
Stuffed into a cored onion, this beef creation is as delicate as it is delicious. Serve it with garlic mashed potatoes and steamed vegetables to make a complete meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 4 large Vidalia onions, peeled
- 1/2 lb 90% lean ground beef
- 1/4 tsp ground allspice
- 1/4 tsp dried dill weed
- 2 lemons for juice
- 2 tbsp chopped fresh flat leaf parsley
- 1/4 tsp kosher salt
- 1/2 tsp ground black pepper
- 1 large egg
- 2 tbsp all-purpose flour
- 2 tbsp olive oil
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