HERSHEY'S Easy Chocolate Cracker Snacks
For a sweet and salty treat, try this chocolate-covered crackers recipe. Variations include peanut butter and chocolate or white creme chips with toffee.
Keywords
- Beginner
- Sweet & Salty Snacks
- Milk Chocolate
- HERSHEY'S
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.com.
Cooking tools:
- Microwave
- Mixing bowl
- Spoon
- Fork
- Spatula
- Measuring spoon
- Baking sheet
- Parchment paper
- Wax paper
- Refrigerator
Ingredients
- 2 cups HERSHEY'S Milk Chocolate Chips (11.5 oz pkg.)
- 2 cups HERSHEY'S Semi-Sweet Chocolate Chips or HERSHEY'S SPECIAL DARK Chocolate Chips (12 oz pkg.)
- 2 Tbsps shortening (do NOT use butter, margarine, spread or oil)
- 1/4 peppermint extract
- 60 to 70 round butter crackers (about one-half 1 lb box)
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