Oil-Free Pumpkin Spice Granola - Center for Nutrition Studies
The quinoa in this granola adds a subtle nuttiness and a fuller body. You can enjoy it like any other granola, but the pumpkin elements make it a delicious option to add to autumn desserts.
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Cooking tools:
- Blender
- Dehydrator
- Mixing bowl
- Baking sheet
- Oven
- Airtight container
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 tsp vanilla extract
- 1 cup pumpkin puree
- 1 ¾ cup pitted dates
- 1 ¼ cup water
- 5 cups rolled oats
- 4 cups cooked quinoa
- 2 Tbsp pumpkin pie spice
- 1 tsp cinnamon
- Dried fruit, pepitas and nuts
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