Watercress Soup | Heather Nicholds

Watercress Soup | Heather Nicholds

www.heathernicholds.com

Delicious and veggie-packed, this watercress soup hides its greens in a creamy blend. Perfect for a quick, healthy meal.

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Ingredients

  • 1 tsp coconut oil
  • 1 onion, diced
  • 2 cups fresh or frozen peas
  • 4 cups water or vegetable stock
  • 1 cup fresh watercress, chopped
  • 1 Tbsp fresh mint, chopped
  • pinch salt
  • black pepper to taste
  • ½ can coconut milk (or any other vegan milk)

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