Smoked mussels pasta recipe | Woolworths TASTE

Name: Smoked mussels pasta recipe | Woolworths TASTE
Total time: 75 min
Ingredients: For the pasta:; 240 g flour; 2 jumbo free-range eggs; 2 T extra virgin olive oil; 2 t salt; For the black pasta (optional):; 120 g flour; 1 jumbo free-range egg; 1 T extra virgin olive oil; 1 t salt; 1 t activated charcoal (or black food colouring); For the smoked paprika pangrattato:; ½ Woolworths baguette, cut into chunks; 2 T butter; 1 T smoked paprika; salt, to taste; 800 g Woolworths West Coast half-shell mussels in a creamy lemon-and-garlic sauce; 4 T extra virgin olive oil

taste.co.za

Savour smoked mussels tossed with fresh, homemade pasta—a luxurious seafood dish that’s both comforting and sophisticated, perfect for elegant dining.

View full recipe on taste.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.

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Ingredients

For the pasta:
240 g flour
2 jumbo free-range eggs
2 T extra virgin olive oil
2 t salt
For the black pasta (optional):
120 g flour
1 jumbo free-range egg
1 T extra virgin olive oil
1 t salt
1 t activated charcoal (or black food colouring)
For the smoked paprika pangrattato:
½ Woolworths baguette, cut into chunks
2 T butter
1 T smoked paprika
salt, to taste
800 g Woolworths West Coast half-shell mussels in a creamy lemon-and-garlic sauce
4 T extra virgin olive oil