Make this espresso martini with creamy Amarula

Make this espresso martini with creamy Amarula

foodism.ca

Smooth and creamy, Amarula is about to be your new favourite coffee companion. Try it in this delightfully decadent espresso martini.

View full recipe on foodism.ca

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Cooking tools:

  • Cocktail shaker
  • Fine-mesh sieve
  • Martini glass
  • Bar spoon

Ingredients

  • 2 oz Amarula Cream Liqueur
  • 1 oz Bourbon
  • 1 oz Jägermeister Cold Brew Coffee Liqueur
  • 1 oz Pilot Cold Brew Coffee
  • ½ oz Simple syrup
  • Coffee beans and ground cinnamon to garnish

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