Breakfast Oat Porridge - Official Site of Chef Sidi
I was never a fan of oats, maybe because it's something I never ate while growing up but have come to appreciate it more as an adult. What I have not sampled yet, is the overnight-soaked oats which...
Ingredients
- 1 cup rolled oats
- 1 tbsp sugar can substitute with honey
- 1 tbsp butter
- 2 cups of milk. Or 1 cup Milk, 1Cup water
- 1 tsp cinnamon.
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