Berry & Biscuit Ice Cream - Whittaker's

Name: Berry & Biscuit Ice Cream - Whittaker's
Total time: 30 min
Ingredients: 2 Cups Raspberries, fresh or frozen; ⅔ Cup Caster sugar; 2 Tbsp Lemon juice; 500ml Cream; ¼ Cup Cocoa powder; 395g/400g tin Sweetened condensed milk; 1 pinch of Table salt; 210g Whittaker's Berry & Biscuit chocolate; 40g Whittaker's Berry & Biscuit chocolate; ¼ Cup Raspberries, fresh or frozen

www.whittakers.co.nz

So easy to make decadent and love it hard not to have seconds Sharon The most decadent ice cream - my go to when l want to impress - love love love it!

View full recipe on www.whittakers.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whittakers.co.nz.

Share this recipe: