Amaretto Ricotta Cheesecake | Recipe Cart
There's a good reason why this cherished recipe was handed down to me by a relative. It's a keeper! The amaretto and ricotta make for a truly unique dessert. —I
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Cooking tools:
- Springform pan
- Hand mixer
- Cheesecloth
- Colander
- Mixing bowl
- Baking sheet
- Cooling rack
- Chef's knife
- Microwave
- Wax paper
- Oven
- Refrigerator
Ingredients
- 2-3/4 cups whole-milk ricotta cheese
- 1/3 cup cornstarch
- 1/4 cup amaretto
- 2 packages (8 ounces each) cream cheese, softened
- 1-1/2 cups sugar
- 1 cup sour cream
- 5 large eggs, room temperature, lightly beaten
- 2 tablespoons sugar
- 2 tablespoons amaretto
- 1 tablespoon light corn syrup
- 1 cup fresh cranberries
- 1/3 cup sugar
- 1/2 cup sliced almonds, toasted
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