Cuban Roast Pork Recipe (Mojo Pork) - Chili Pepper Madness

Name: Cuban Roast Pork Recipe (Mojo Pork) - Chili Pepper Madness
Total time: 255 min
Ingredients: 8-10 pounds pork shoulder (can use bone-in or boneless – can also use pork leg); 10 cloves garlic; 1 small onion (chopped); 1 teaspoon dried oregano; ½ teaspoon ground cumin; Salt and black pepper to taste; 1/3 cup olive oil; 1/2 cup sour orange juice (or use 1/4 cup sweet orange juice mixed with 1/8 cup each lemon and lime juice); 2 yellow onions (sliced); 1 tablespoon red wine vinegar ((or to taste)); 1 teaspoon chopped cilantro

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Mojo pork is a delicious Cuban pork roast marinated in mojo sauce made with onion, garlic, herbs, and sour orange juice, then slow roasted until tender.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.

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Ingredients

8-10 pounds pork shoulder (can use bone-in or boneless – can also use pork leg)
10 cloves garlic
1 small onion (chopped)
1 teaspoon dried oregano
½ teaspoon ground cumin
Salt and black pepper to taste
1/3 cup olive oil
1/2 cup sour orange juice (or use 1/4 cup sweet orange juice mixed with 1/8 cup each lemon and lime juice)
2 yellow onions (sliced)
1 tablespoon red wine vinegar ((or to taste))
1 teaspoon chopped cilantro