Butter Rum Mulled Apple Cider - Kitchen Fairy

Ingredients

• 2 quarts Apple Cider
• 1/2 cup of Water
• 6 Tablespoons Brown Sugar
• 1 Tablespoon Fresh Squeezed Lemon Juice
• 1 Teaspoon Ground Cinnamon
• 1/4 Teaspoon Ground Nutmeg
• 1/4 Teaspoon Ground Cloves
• 1/4 Teaspoon Ground Ginger
• 1/4 Teaspoon Ground Allspice
• 1/4 Teaspoon Ground Cardamom
• 1/4 Teaspoon Sea Salt
• 1/8 Teaspoon Fresh Ground Black Pepper
• 6 Cinnamon Sticks, broken into pieces
• 12 Green Cardamom Pods
• 2 Teaspoons Whole Cloves
• 3 Tablespoons Rum or Bourbon, per mug
• 1/4 Tablespoon Butter, per mug