Brussels Sprout and Cheddar Soup Recipe - Adams Fairacre Farms
If you love broccoli and cheddar soup, wait till you try this brussels sprout and cheddar soup! Creamy and delicious
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at adamsfarms.com.
Ingredients
- 2 tsp Olive oil, plus more for drizzling
- 2 medium Onions, chopped
- 1/2 lb Brussels sprouts
- 2 cloves Garlic, crushed
- 2 3/4 cups Vegetable stock
- 4 tbsp Cream
- 3 1/2 oz Cheddar cheese, grated, plus extra to serve
- Salt, to taste
- Pepper, to taste
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