Grilled Beef Tostadas
Marinated and grilled Strip Steak on a tostada with beans, lettuce, onions, cheese and salsa. Try this recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beefitswhatsfordinner.com.
Ingredients
- 1 beef Strip Steak Boneless, cut 3/4 inch thick (about 8 ounces each)
- 1-1/4 cups HERDEZ Casera Salsa salsa
- 4 small corn tortillas (5 to 6 inch diameter), toasted
- 1 cup no-salt-added refried beans
- 1 cup thinly sliced iceberg lettuce
- 1/4 cup crumbled Cotija cheese
- 1/4 cup diced red onion or pickled red onion
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