Eggplant Josephine Recipe - (5/5)

Name: Eggplant Josephine Recipe - (5/5)
Ingredients: Crab Meat topping:; 1 large eggplant; 2 T flour; Oilve oil to saute; 1 pkg (8oz) mozzarella cheese (shredded); 1 jar Italian meat sauce; 1 # crab meat; 1/4 c butter 1/2 c Sauterne wine; Hollandaise sauce:; 2 egg yolks; 2 c mayonnaise; 1/2 T Worcestershire Sauce; 2 T dry mustard; salt, white pepper to taste

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Eggplant Josephine. Discover our recipe rated 5/5 by 1 members.

Keywords

Eggplant Josephine
recipe
eggplant
vegetable
Fruits
Vegetables and Other Produce
Main Ingredients

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