Low Carb Chocolate Cake Recipe - Well and Good
Achieve chocolate cake nirvana with this low carb recipe—no sugar spike needed. Bake for 35-45 minutes for a perfect cake or 23-28 minutes for cupcakes.
Ingredients
- 250g Low Carb Chocolate Cake Mix
- ½ cup (125 mL) milk or water
- 100 g melted butter or (¼ cup oil)
- 3 eggs (210 g)
- Pinch of salt
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