Deer Stew Recipe | Home Pressure Cooking

Ingredients

• 2 lbs Deer meat, cubed
• 2 cups Carrots, sliced
• 2 cups Potatoes, diced
• 1 cup Onion, chopped
• 3 cloves Garlic, minced
• 4 cups Beef broth
• 2 tbsp Tomato paste
• 1 tsp Thyme
• 1 tsp Rosemary
• to taste Salt and pepper