Soft Maple Cookies With Maple Icing and Pecans - Recipe By Me
Soft cookies sweetened with pure maple syrup, topped with maple brown butter icing and finished with sea salt or pecans.
Ingredients
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup unsalted butter, softened
- 1 cup packed brown sugar
- 1/2 cup pure maple syrup
- 1 large egg
- 1 teaspoon vanilla extract
- 1/4 cup unsalted butter
- 1 1/2 cups powdered sugar
- 2 tablespoons pure maple syrup
- 1 to 2 tablespoons milk
- 1/4 teaspoon ground cinnamon
- Flaky sea salt or chopped pecans, as desired
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