Betang Meh - World's Greatest Pulse Dishes, Best of India, Mains, Salads, Soups & Stews Recipe
Soak kidney beans overnight, pressure cook, then simmer with greens and ginger for a flavorful, comforting curry perfect with rice.
Ingredients
- 1 cup red kidney beans
- 4 cups mustard leaves, chopped
- 1 inch ginger, grated
- salt to taste
More Like This
Betang Meh - World's Greatest Pulse Dishes, Best of India, Mains, Salads, Soups & Stews Recipe
pulses.org
Betang Meh - World's Greatest Pulse Dishes, Best of India, Mains, Salads, Soups & Stews Recipe
pulses.org
Betang Meh - World's Greatest Pulse Dishes, Best of India, Mains, Salads, Soups & Stews Recipe
pulses.org
Red kidney bean & potato curry | 30 Minute Indian | Umami
umami.recipes
Kidney beans curry or Rajma Masala | Soulful And Healthy
soulfulandhealthy.com
Potato and red kidney bean curry – Nisha’s Recipes
nnisha.com
Red kidney bean & potato curry | 30 Minute Indian | Umami
umami.recipes
Kidney Bean Curry Recipe - Awesome Cuisine
awesomecuisine.com