Rhubarb Chicken Skillet - Eat Your Way Clean
This rich and satisfying summer chicken skillet with tart and savory rhubarb drenched bone-in drums and thighs will have you pining for rhubarb season.
Ingredients
- extra virgin olive oil
- 5 lb Bone-in chicken legs with the skin on
- salt and pepper
- 2 green onions
- 2 clove garlic
- 2 lemons
- 7 Stalk rhubarb
- 5 sprigs springs fresh thyme
- 1 cup chicken bone broth
- 1/3 Fresno pepper
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