Peanut Butter, Caramel and Almond Bars
Graham cracker crumbs, peanut butter and almonds form the base for these yummy no-bake bar cookies that are topped with melted caramels and chocolate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snackworks.com.
Ingredients
- 1½ cups creamy peanut butter
- ¾ cup butter or margarine, melted
- 4 cups powdered sugar
- 12 HONEY MAID Honey Grahams, finely crushed (about 1-1/2 cups crumbs)
- 1½ cups slivered almonds, chopped, divided
- 1 pkg. caramels
- ¼ cup water
- 1½ pkg. semi-sweet baking chocolate (6 oz.), chopped
- 3 Tbsp. butter or margarine
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