Nando’s Mac and Cheese Recipe (Peri Peri)
This homemade version of Nandos mac and cheese is flavor-packed, creamy, and spicy. It’s the perfect fakeaway option for a comforting meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at beatthebudget.com.
Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Saucepan
- Pot
- Whisk
- Wooden spoon
- Ladle
- Colander
- Kitchen timer
- Stove
- Oven
- Meal prep container
- Airtight container
- Refrigerator
Ingredients
- 600 g chicken breast, sliced into thin chunks ((£4.00))
- 500 g spirali ((£0.75))
- 700 ml skimmed milk ((£0.69))
- 250 g smokey grated cheese mix ((£2.50))
- 3-4 tbsp hot peri peri sauce ((£1.00))
- 3 mixed peppers, thinly sliced ((£1.69))
- 1 tsp onion powder
- 1 tsp garlic powder
- 4 tbsp flour
- 2 tbsp olive oil +some oil spray
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