Parmjit's Chicken Tikka - Meat Smoke Fire

Ingredients

• 4 chicken breasts or 6 skinned and deboned chicken thighs
• 1 tsp coriander seeds, ground
• 1/2 tsp fresh mint, finely chopped
• 1 tsp fresh coriander leaf, finely chopped
• 1/2 tsp turmeric
• 2 tsp smoked paprika
• 1/2 tsp hot chilli powder
• 2 cardamon pods, crushed and the husks discarded
• 1 tsp salt
• 1 clove garlic, crushed
• 1 in fresh root ginger, grated
• 100g greek yoghurt
• 2 tbsp lemon juice