Old-Fashioned Buttermilk Donuts Bars with Brown Butter Maple Vanilla Bean Glaze — Well Made by Kiley Recipe | Samsung Food App
These Old-Fashioned Buttermilk Donut Bars with a Brown Butter Maple Vanilla Bean Glaze are the perfect balance of crisp and fluffy. Made with buttermilk for a t
Ingredients
- 3 1/2 cups (440g) cake flour (see homemade version in the notes section below)
- 2 1/2 tsp (10g) baking powder
- 1 tsp (6g) salt
- 3/4 tsp (1g) nutmeg
- 1/4 tsp (2g) baking soda
- 1/2 cup (120g) brown sugar
- 1/2 cup (110g) granulated sugar
- 1/4 cup (58g) salted butter, melted
- 2 eggs + 1 egg yolk, at room temperature
- 1 tbsp vanilla extract
- 3/4 cup (180ml) buttermilk (or 1 tbsp apple cider vinegar or lemon juice mixed with 3/4 cup milk of choice)
- 4-6 cups high heat olive oil or avocado oil, for frying
- 1 1/2 cups (190g) powdered sugar
- 6 tbsp (85g) salted butter, melted and browned
- 1/3 cup (113g) maple syrup
- 2 tbsp (30ml) milk of choice
- 1 tsp (4g) vanilla extract or paste
- Pinch of salt
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