Pineapple Hoisin Sliders | Recipes | Lee Kum Kee Home USA
Chef Jet Tila's sliders recipe! Juicy beef patties, grilled to perfection, paired with caramelized pineapple, crisp veggies, and a spicy-tangy sriracha mayo, all hugged by toasted buns.
Ingredients
- 1 lb. ground beef (use your favorite burger blend)
- neutral oil, for greasing
- 4 canned or fresh pineapple rings
- 4 slices American cheese
- 4 Hawaiian sweet rolls, split
- 4 very thin slices red onion, plus more if desired
- 1 Roma tomato, thinly sliced
- 1 cup shredded iceberg lettuce
- 1 cup Hawaiian sweet onion potato chips
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