Our Frozen Mocha Chicoccino Recipe

Ingredients

• 2 teaspoons roasted chicory root
• 1 cup pure water (boiling)
• 1 cup raw whole milk (cow, goat, or 1 cup homemade nut milk* or coconut milk)
• 1 to 2 cups ice cubes made from pure water
• 1 tablespoon roasted cacao powder
• 2 teaspoons rapadura (**)
• whipped cream (homemade, optional)
• roasted cacao nibs (optional)
• stainless steel drinking straw (optional )