Cheesy sausage and batter bake | Women's Weekly Food
Cheesy sausage and batter bake - Quick, easy, and a hit with kids! Perfect for a quick dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 3 eggs
- 1 1/4 cup milk
- 3/4 cup flour
- 1/2 cup grated cheese
- 1 tablespoon chopped herbs
- 1 teaspoon wholegrain mustard
- 3 tablespoons oil
- 1 red onion, halved and sliced
- 6 large sausages
- fresh rosemary
- 1 bunch silverbeet
- 30 grams butter
- squeeze of lemon
- sprinkle of fresh nutmeg
- sea salt and cracked pepper
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