Lemon Parmesan Chicken and Zucchini Recipe
This Lemon Parmesan Chicken and Zucchini recipe is a great way to get a super delicious, light, and filling meal, made all in the air fryer.
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Cooking tools:
- Air fryer
- Air fryer basket
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Instant-read thermometer
- Measuring spoon
- Measuring cup
- Kitchen scale
- Tongs
- Plate
- Aluminum foil
Ingredients
- 1 tbsp Olive oil
- 1 1/2 lbs Boneless, skinless chicken breasts or thighs
- 3 Zucchini (small (about 1lb))
- 2 tbsp Fresh lemon juice
- 1 tbsp Soy sauce
- 1 tsp Dried basil
- 1/4 tsp Dried oregano
- Salt, pepper, garlic powder (to taste)
- 1/2 cup Shredded Parmesan cheese
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