Ceviche – Joaquim's Food World
First of all, check if you have all the necessary ingredients for this recipe. Pay attention to the quantities!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at joaquimsfoodworld.com.
Ingredients
- 2 pounds large shrimp - peeled, deveined and chopped
- ¾ cup fresh lime juice
- 5 roma (plum) tomatoes, diced
- 1 white onion, finely chopped
- ½ cup chopped fresh cilantro
- 1 tablespoon Worcestershire sauce
- 1 tablespoon ketchup
- 1 teaspoon hot pepper sauce
- salt and pepper to taste
- 1 avocado - peeled, pitted and diced
- 16 saltine crackers
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