Creamy avocado and horseradish cups with scrambled eggs – Food & Home Magazine

Creamy avocado and horseradish cups with scrambled eggs – Food & Home Magazine

www.foodandhome.co.za

Creamy avocado and horseradish cups with scrambled eggs are an amazing way to start your day. They're crammed full with wholesomeness and flavour!

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Ingredients

  • <h3>Toasted bread cups</h3>
  • 4 slices white bread, crusts removed
  • <h3>Creamy avocado</h3>
  • 1 avocado
  • 5ml (1 tsp) horseradish cream
  • 45ml (3 tbsp) crème fraîche
  • salt and freshly ground black pepper, to taste
  • 60ml (¼ cup) milk
  • 4 large eggs, lightly beaten
  • spring onions, chopped, to serve

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