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Thai noodle and beef salad | Recipe | Kitchen Stories
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Keywords
- thai
- Brand Content
- starter
- side
- noodles
- nuts
- main
- crowd pleaser
- beef
- lactose free
- alcohol free
- Le Creuset
- savory
- for two
- soy eproducts
- herbs
- sauteing
Ingredients
- 5 oz glass noodles (thin)
- 10.5 oz beef (e.g. entrecôte)
- 1 bell pepper (red)
- 1 onion (red)
- 10 g mint
- 3 tbsp soy sauce
- 1 tsp honey
- 1.5 tbsp fish sauce
- 1.5 tbsp sweet chilli sauce
- 0.5 lime (juiced)
- 0.5 tbsp peanut oil
- 1.75 oz unsalted peanuts
- vegetable oil for frying
- salt
- pepper
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