What to Do with Canned Apricots: Easy Recipes & Smart Uses
Learn how to use canned apricots with our easy guide. Find simple recipes for apricot pudding, jam, & tagines, plus essential tips on preparation and using the sweet syrup in cocktails & dressings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at britishfoodie.co.uk.
Cooking tools:
- Blender
- Fine-mesh sieve
- Loaf pan
- Muffin tin
- Cake pan
- Baking dish
- Slotted spoon
- Colander
- Mixing bowl
- Saucepan
- Chef's knife
- Cutting board
- Paper towel
- Kitchen towel
- Oven
- Stove
Ingredients
- 1 can apricot halves (drained, syrup reserved)
- 100g butter
- 100g brown sugar
- 2 eggs
- 150g self-raising flour
- 2 tsp ground ginger
- 2 tbsp reserved apricot syrup
More Like This
Recipes With Apricots
tasteofhome.com
Good-Cooking - Apricot Bread
goodcooking.com
Apricot puddings with Caramel Sauce
crecipe.com
Easy Cake with Apricots
bonapeti.com
Apricot tart recipe
deliciousmagazine.co.uk
Easy Homemade Apricot Jam Recipe
tasteofhome.com
Delicious Homemade Apricot Bars Recipe
michiganplum.org
Apricot Bars
doliska.com