Masapan – Sephardic Marzipan - Varsano Family Roots
Experience the rich tradition of Sephardic Masapan marzipan, made using whole almonds, hot water, and sugar. Perfect for sweet treats!
Ingredients
- 1 pound blanched whole almonds
- 2 cups hot water
- 2 cups sugar
- 1 teaspoon fresh lemon juice
- 1 cup water
- 1 teaspoon orange blossom water
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