Pesto Potato Salad | Growing Chefs! Ontario

Name: Pesto Potato Salad | Growing Chefs! Ontario
Ingredients: 1 1/2 pounds round red or white potatoes; 1 cup mayo; 1/4 cup pesto; 2 tablespoons chives, finely chopped; 4 hard-boiled eggs, chopped; 2 tablespoons capers, chopped; 3 tablespoons parsley, chopped; salt to taste; pepper to taste

growingchefsontario.ca

“A variation on the picnic classic, pesto is a great addition to potato salad and a good way to use up extra herbs.”

Keywords

picnic
classic
pesto
great
addition
potato
good
variation
extra
“a
herbs.”

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at growingchefsontario.ca.

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