Salmon Bowls Recipe - Six Sisters' Stuff

Ingredients

• 2 cans chickpeas (drained, rinsed, and patted dry)
• 1 Tablespoon olive oil
• 1 teaspoon salt
• ½ teaspoon ground black pepper
• 1 teaspoon garlic powder
• 1 teaspoon oregano
• 1 cup quinoa
• 2 cups water
• ½ teaspoon salt
• 1 teaspoon olive oil
• 1 pound salmon (cut into 4 filets)
• ½ teaspoon pepper
• 1 cucumber (diced)
• 1 ½ cups cherry tomatoes (halved)
• 1 cup pitted kalamata olives
• 1 cup hummus
• ¾ cup crumbled feta cheese
• ½ cup chopped fresh parsley