Starter-Along Sourdough Pizza Recipe | Recipe Cart
So you've got your sourdough starter. Here's how to make pizza out of it. The process takes three days, but it's worth it.
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Ingredients
- 4 ounces 100 percent hydration sourdough starter
- 10 ounces bread flour, divided
- 1 teaspoon salt
- 1 1/2 tablespoons olive oil
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