How to Bake Southern Cornbread: Rich & Crispy Delight…
Looking for the best Southern cornbread? Here's my treasured recipe that ensures a rich, crispy delight every time. Perfect for any meal, let's…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.li.
Ingredients
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 2 tablespoons sugar (optional, adjust to taste)
- 1 ½ cups buttermilk
- 2 large eggs, lightly beaten
- ½ cup unsalted butter, melted, plus extra for greasing
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