siggi's Icelandic yogurt - lemon almond pudding

Ingredients

• Nonstick cooking spray
• 3/4 cup granulated sugar
• 1/3 cup all-purpose flour
• 1/4 tsp salt
• 3 large eggs, separated
• 2 Tbsp unsalted butter, melted
• 1/2 cup milk or milk alternative
• 1/3 cup siggi’s plant-based coconut blend coconut
• Juice of 1 lemon
• 1/2 tsp almond extract
• Additional siggi’s plant-based coconut blend coconut to serve
• 2 Tbsp sliced almonds