Aloo fry , a recipe by devi - Little Chefs

Ingredients

• 7 medium size potatoes or equivalent
• 10 tablespoons veg oil
• 1/8 tsp ground asafetida (optional)
• 1 tsp fennel seeds
• 1 tsp cumin seeds
• 1 tsp black mustard seeds
• 12 fenugreek seeds (or pinch of powder)
• 3 dried red chilis
• 1/2 tsp turmeric
• 1 1/2 tsp salt (or to taste)
• 1 tbs lemon juice (big squeeze of lemon)