Roast Thanksgiving Turkey
Custom Curated Spice Blends With A Musical Twist
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Cooking tools:
- Oven
- Roasting pan
Ingredients
- One 12- to 14 lb brined turkey
- 1 tbsp Healthy On You® You're So Spain Savory Spanish Spice
- 1 tbsp Healthy On You® Seasoning Beneath My Wings Paleo Poultry Spice
- Kosher salt
- freshly ground black pepper
- 2-3 sprigs each fresh sage, rosemary & Thyme
- 1 large yellow onion, cut into 6 wedges
- 3 stalks celery, chopped in 3 inch pieces
- 3 medium carrots, chopped in 3 inch pieces
- ½ cup olive oil
- 1 stick melted butter, plus 4 tablespoons, at room temp.
- 1 cup dry white wine
- 1 ½ cups turkey stock
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