Baked Ziti Recipe | Samsung Food App
For immediate use or freezer meal
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Cooking tools:
- Pot
- Colander
- Skillet
- Wooden spoon
- Oven
- Baking pan
- Non-stick cooking spray
- Baking sheet
- Aluminum foil
- Cutting board
- Chef's knife
- Measuring cup
- Grater
- Spatula
Ingredients
- 1 pound dry ziti pasta (or really any kind of pasta would work- I actually used Penne pasta)
- 1 onion, chopped
- 1 pound lean ground beef (season with pepper, garlic powder, onion powder, and minced garlic)
- 2 (26 ounce) jars spaghetti sauce (I added a zucchini to my sauce just for more veggies!)
- 8 slices provolone cheese
- 1 1/2 cups sour cream
- 6 ounces mozzarella cheese, shredded
- 2 tablespoons grated Parmesan cheese
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