Fillet Steak with Mushroom Sauce | Megamaster

Fillet Steak with Mushroom Sauce | Megamaster

megamaster.com

Ask your butcher for a full steak fillet and have him cut it, don't buy pre-packed medallions. Visit our website for the full recipe and great tips.

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Ingredients

  • 13.25 lbs fillet cut into medallions (1.5 inches thick)
  • 2 cloves fresh garlic
  • 1 small bunch fresh thyme
  • 1 fresh lemon
  • olive oil
  • 14 oz mushrooms of your choice, thick diced
  • 100ml fresh cream
  • 1.75 oz butter
  • 30ml brandy
  • 50ml olive oil
  • salt and pepper, to taste

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