Praline Pecans with Caramel Coating and Crunchy Texture - Cook with Carla
Sweet caramelized pecans with a rich brown sugar coating. Crisp, buttery finish—perfect for snacking or gifting.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithcarla.com.
Ingredients
- 1 cup light brown sugar
- ½ cup white sugar
- ¼ cup butter
- ½ cup heavy cream
- 2 cups pecan halves
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