Basic Butter Cookie Dough  – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

Basic Butter Cookie Dough – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

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This basic butter cookie dough can be made pareve by substituting margarine and includes sugar, salt, egg yolk, vanilla, all-purpose flour, and sprinkles.

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Ingredients

  • 4 sticks (1 lb.) unsalted butter, softened
  • 1⅓ cups sugar
  • ¾ teaspoon salt
  • 3 large egg yolks
  • 2 teaspoons vanilla
  • 4⅔ cups all-purpose flour

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