Cheesy Scalloped Potatoes & Ham Recipe | Land O’Lakes

Cheesy Scalloped Potatoes & Ham Recipe | Land O’Lakes

www.landolakes.com

This version of scalloped potatoes is topped with broccoli and baked in a double cheese sauce.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.

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Ingredients

  • 1 cup Land O Lakes® Heavy Whipping Cream
  • 1/2 cup chicken broth
  • 1/4 cup finely chopped onion
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 pounds (6 cups) baking potatoes, peeled, thinly sliced
  • 1 cup cubed 1/2-inch deli ham
  • 1 cup shredded Monterey Jack cheese
  • 1 cup shredded Cheddar cheese
  • 1 (9-ounce) package frozen chopped broccoli, thawed, drained

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