Turkey Breast Roast - Weekend Craft
An easy way to roast a turkey breast for Thanksgiving or any night of the week! The most tender, moist and juicy turkey recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at weekendcraft.com.
Ingredients
- 3 lb Turkey Breast (Boneless)
- ¼ Cup Butter (Unsalted)
- 2 Tablespoons Olive Oil
- 1 Tablespoon Thyme
- 1 Tablespoon Sage
- 1 Tablespoon Rosemary
- ¼ Teaspoon Salt
- ¼ Teaspoon Pepper
- 3 Onions (Quartered)
- ½ Cup Drippings from Turkey
- ¾ Cup Cooked Onions
- 3 Tablespoons Butter (Unsalted)
- 4 Tablespoons Flour (All Purpose)
- 2 Cups Turkey Stock (or Chicken Stock)
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