Golubtsy |

Ingredients

• 4–5 large tomatoes ((remove the skin))
• 1 handful basil leaves
• Salt to taste
• 1 pn Asafoetida
• Spices to taste: black pepper, cumin, turmeric and paprika
• 1 handful parsley ((chopped))
• ¼ tsp dried basil
• 1 head of cabbage
• handful of basil leaves