Cinnamon Brioche Toast Sticks | SPC
Cinnamon Brioche Toast Sticks - 1 store-bought brioche loaf - 100gm salted butter, room temp - 75ml olive oil - 4 tbsp (40gm) cinnamon - 250gm caster sugar -
Ingredients
- 1 store-bought brioche loaf
- 100gm salted butter, room temp
- 75ml olive oil
- 4 tbsp (40gm) cinnamon
- 250gm caster sugar
- 150gm Mascarpone, whipped
- Goulburn valley peaches, drained, syrup reserved 2 tbsp caster sugar
- Juice of 1 lemon
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